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British Poultry Science 中科院4区 JCR:Q2 SCIE CA JST
发文量 5,863
被引量 155,936
影响因子(2025版) 1.846

From its first volume in 1960, British Poultry Science has been a leading international journal for poultry scientists and advisers to the poultry industry throughout the world. Over 60% of the independently refereed papers published originate outside the UK. Most typically they report the results of biological studies with an experimental approach which either make an original contribution to fundamental science or are of obvious application to the industry. Subjects which are covered include: anatomy, embryology, biochemistry, biophysics, physiology, reproduction and genetics, behaviour, microbiology, endocrinology, nutrition, environmental science, food science, feeding stuffs and feeding, management and housing welfare, breeding, hatching, poultry meat and egg yields and quality.Papers that adopt a modelling approach or describe the scientific background to new equipment or apparatus directly relevant to the industry are also published. The journal also features rapid publication of Short Communications. Summaries of papers presented at the Spring Meeting of the UK Branch of the WPSA are published in British Poultry Abstracts .British Poultry Science Travel Grants

  • 主办单位: TAYLOR & FRANCIS LTD
  • 出版地区: OXFORD
  • 出版周期: 年6期
  • 别名: BRIT POULTRY SCI;Br. Poult. Sci.;BRITISH POULTRY SCIENCE;英国家禽科学
  • 国际标准连续出版物号/电子版 ISSN 0007-1668 / EISSN 1466-1799
  • 创刊时间: 1960年
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