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美国
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World Food Policy
发文量 133
被引量 434
影响因子(2025版) 1.000

World Food Policy is essential reading to keep abreast of food security studies, the relationships between food systems and social, economic, and environmental change, and related thinking on public policy. Its interests span both developed and developing countries, theoretical advances as well as empirical analyses and case studies, a broad range of disciplinary approaches, and concern with historical and present-day problems. Through its research articles, research notes and policy briefs, WFP contributes to the liveliness and critical depth of its field.

  • 主办单位： John Wiley & Sons
  • 出版周期： 半年刊
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Food SecurityWorld FoodFood PolicyFood PriceDietary DiversityEconomic GrowthRice ConsumptionHousehold Food SecurityDeveloping CountriesStructural Equation ModelingFood ProductionDietary Diversity ScoreClimate ChangeFood SafetyOrganic FoodAgricultural PoliciesFood SectorStructural TransformationWomen's EmpowermentGlobal Food Security

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