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文献信息
Agricultural and Food Economics is an international peer-reviewed journal published on behalf of the Italian Society of Agricultural Economics. The editors welcome high-quality, problem-oriented submissions on agriculture and food from a wide variety of socio-economic perspectives and from all over the world.
Food SecurityFood Supply ChainAgricultural PolicyFood SupplyWillingness to PayLocal FoodConsumer PreferencesPrice TransmissionTechnical EfficiencyChoice ExperimentSupply ChainAlternative Food NetworksDiscrete Choice ExperimentDietary DiversitySustainable Food SystemsValue ChainTechnology AdoptionPropensity Score MatchingClimate ChangeFood Consumption
vol.14 (2026)
vol.13 (2025)
vol.12 (2024)
vol.11 (2023)
vol.10 (2022)
vol.9 (2021)
vol.8 (2020)
vol.7 (2019)
Zheng, YangyangDou, XiaochenWang, Xiaofeng
Straubinger, Franziska B.Venus, Terese E.Benjamin, Emmanuel O.Sauer, Johannes