- 充值
- 会员
- 职称材料
文献信息
The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops.
Antioxidant ActivityTotal Soluble SolidsStrawberry ProductionCULTIVARSAntioxidant CapacityVaccinium CorymbosumLowbush BlueberryFruit SetFruit CompositionBioactive CompoundsFruit SizeHighbush BlueberryGenetic DiversityBlueberry ProductionCold StorageStrawberryFruit ProductionVitamin CBlueberry CultivarsVaccinium Angustifolium Ait
研究报告(共:0 篇 )