- 充值
- 会员
- 职称材料
文献信息
Agricultural ResearchFood ResearchSensory EvaluationMilk ProductionCompletely Randomized DesignFunctional PropertiesGrowth PerformanceShelf LifeLactic Acid BacteriaCrossbred CowsMilk YieldResponse Surface MethodologyPhysico-chemical PropertiesAntioxidant Activitythe Shelf LifeDairy FarmingDairy AnimalsBiochemical ParametersProduction PerformanceWheat Flour