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Agroecology and Sustainable Food Systems 中科院2区 JCR:Q4 JCR:Q2 SCIE JST
发文量 2,420
被引量 32,180
影响因子(2025版) 2.175

Agroecology and Sustainable Food Systems (ASFS) is a subscription-based, peer reviewed journal devoted to the field of agroecology as the foundation for transformative food systems change. Agroecology is more than new or improved farming practices and on-farm sustainable management of natural resources. It is the ecology of the entire food system, from the field to the table, from the people who grow and process our food to the people who consume it, from urban to rural, from farm policy to food policy, and from local to global. Agroecology has evolved into a broad, transdisciplinary field that integrates science, practice, and the movements leading change in all parts of the food system. We seek understanding and examples of how such change is happening – the core aim of this journal.

  • 主办单位: TAYLOR & FRANCIS INC
  • 出版地区: PHILADELPHIA
  • 出版周期: 年10期
  • 别名: AGROECOL SUST FOOD;Agroecol. Sustain. Food Syst.;Agroecology & Sustainable Food Systems;农业生态与可持续食品系统;AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS
  • 国际标准连续出版物号/电子版 ISSN 2168-3565 / EISSN 2168-3573
  • 创刊时间: 2013年
  • 曾用名: Journal of Sustainable Agriculture (1990 - 2012)
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